Popular green-to-red bell pepper ripens early with outstanding color and high yields of quality peppers.
| • | Edible |
| • | Full Sun |
| • | Upright |
| • | Summer |
| • | Summer Bloomer |
| • | Average Water |
This sweet bell, hybrid pepper yields plenty of shiny, firm and blocky fruit that ripens from green to red. Thick-walled and tasty, it’s perfect for slicing, stuffing or baking.